Grassfed Grass-Finished Beef Tongue

Grassfed & Grass-Finished Beef Tongue sourced from cattle raised on grass from start to finish, ensuring quality and taste. Rich in essential nutrients, vitamins, and minerals for a nourishing and wholesome experience. Distinctive, robust flavor and tender texture, providing a refined culinary indulgence.

Our meats are non-GMO, gluten free, and free of fillers, nitrates, nitrites, sulfates, sulfites, MSG, hormones, antibiotics, vaccines, preservatives, and sugars. We take pride in delivering the highest-quality, healthy, and delicious meat straight to your doorstep.

Health Benefits

• Naturally rich in high-quality grass-finished protein to support energy, strength, and repair
• Packed with B vitamins, especially B12, for metabolic and nervous system support
• Contains beneficial minerals like iron, zinc, and phosphorus
• Offers nutrient-dense fats for steady energy and satiety

Cooking Tips

• Best cooked low and slow: braised, simmered, or pressure-cooked until tender
• Simmer with onions, bay leaf, garlic, and spices, then peel the outer skin once softened
• After cooking, slice thinly or shred for tacos, sandwiches, ramen, or hearty rice bowls
• Crisp slices in a hot pan for delicious texture and caramelization
• Perfect with bright toppings like cilantro, pickled onions, chimichurri, or citrus-based salsas