Lamb Loin Chops

Raised on our ranch, this flock of sheep is wholly grass-fed and grass-finished on our organic pastures. Our Lamb Loin Chops come from the loin section, one of the most tender and naturally mild parts of the lamb. These chops offer a delicate, fine-grained texture and a clean, herb-kissed flavor that reflects their life of open grazing and diverse forage. With no grains, hormones, or antibiotics, just pure pasture living, these chops provide both deep nutrition and incredible flavor.

Our meats are non-GMO, gluten free, and free of fillers, nitrates, nitrites, sulfates, sulfites, MSG, hormones, antibiotics, vaccines, preservatives, and sugars. We take pride in delivering the highest-quality, healthy, and delicious meat straight to your doorstep.

Health Benefits

• A complete, easily digestible protein source that supports strength, energy, and daily wellness
• Naturally rich in iron, zinc, selenium, and B-vitamins for metabolic and immune support
• Contains omega-3 fatty acids and CLA due to lifelong grass grazing
• Clean, nutrient-dense fat profile from pasture-raised animals

Cooking Tips

• Ideal for quick, high-heat cooking: pan-searing, grilling, or broiling
• Season simply with salt, garlic, pepper, and fresh herbs to let the natural flavor shine
• Cook to medium-rare or medium for the most tender, juicy results
• Allow chops to rest briefly before serving to preserve juiciness
• Delicious alongside roasted vegetables, lemon potatoes, mint chimichurri, or a fresh herb salad